Eggs, Salmon, Chicken Breast and Edamame are some of my favorites on the list.

  • Chris Remington@beehaw.orgM
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    4 months ago

    I didn’t know if certain food supply chains were more exposed to PFAS than others.

    Currently, this is being studied. There just isn’t enough data yet. However, and generally speaking, most foods that are cultivated far from pesticides would be the safest. For example, ‘organic’ food supplies.