NaevaTheRat [she/her]@vegantheoryclub.orgM to

Vegan Home Cooks@vegantheoryclub.orgEnglish · 1 year ago

Sichaun braised bean curd and stir fried carrot and turnip.

vegantheoryclub.org

3

37

Sichaun braised bean curd and stir fried carrot and turnip.

vegantheoryclub.org

NaevaTheRat [she/her]@vegantheoryclub.orgM to

Vegan Home Cooks@vegantheoryclub.orgEnglish · 1 year ago

3

Delicious! Adapting the carrot and burdock recipe from ‘the vegan chinese kitchen’ the other is in there too.

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Nimrod@lemm.ee
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1 year ago
Looks good! Where do you get the bean curd? I’ve been unable to find it around me, but I haven’t checked all the usual places yet.

I need a recipe that inspires me to hunt for it!
- NaevaTheRat [she/her]@vegantheoryclub.orgOPM
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  1 year ago
  Local asain grocery. It’s common enough that even the major supermarket duopoly here often stocks it.
🏴 hamid the villain [he/him] 🏴@vegantheoryclub.orgM
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1 year ago
This looks incredible! Wow! I love yuba

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