curtis@lemmy.world to Vegan Home Cooks@lemmy.worldEnglish · 1 year agoMoong dal chilla with ketchup, microwaved broccoli with srirachalemmy.worldimagemessage-square3fedilinkarrow-up129arrow-down110
arrow-up119arrow-down1imageMoong dal chilla with ketchup, microwaved broccoli with srirachalemmy.worldcurtis@lemmy.world to Vegan Home Cooks@lemmy.worldEnglish · 1 year agomessage-square3fedilink
minus-squareFiveMacs@lemmy.calinkfedilinkarrow-up3arrow-down3·edit-21 year agoCheck that your sriracha doesn’t use bone char for sugar decolorization. Some brands do, some don’t.
minus-squarecurtis@lemmy.worldOPlinkfedilinkEnglisharrow-up2arrow-down2·1 year agoThat’s a really good point. Go ahead and contact Texas Pete for me and report back. If you happen to maintain your own spreadsheet of approved brands, feel free to share a link. I’m sure someone would appreciate it.
Check that your sriracha doesn’t use bone char for sugar decolorization. Some brands do, some don’t.
That’s a really good point. Go ahead and contact Texas Pete for me and report back. If you happen to maintain your own spreadsheet of approved brands, feel free to share a link. I’m sure someone would appreciate it.
Seems like snarky reply.