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Joined 5 months ago
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Cake day: July 3rd, 2024

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  • Shit, my bus stop was at least a half mile away without so much as a sidewalk anywhere, just a dirt road and a canal. You didn’t even get a bus stop if you were less than 2 miles from school. We regularly rode our bikes like 12 miles away from home to the movie theater, I think we were pre-teens. Technically I could have ridden my bike to grade 6 (it was on the way to the movie theater), but who wants to show up to 6th grade everyday drenched in sweat or rain (it would always have been one or the other).




  • My work boot socks are Kirkland brand Merino and I’ve bought some Smartwool socks. This is not a recommendation of those brands, just the easiest one’s to find with a reliable amount of wool when I bought them. They’re both ok, but really any sock with a sufficient amount of wool in the blend and a good fit will work. The one’s with more wool and less stretch will obviously not stretch as much, but they will eventually confirm to your foot shape surprisingly well. The one’s with less wool in the blend also seem to not last as long. If you’re wearing them in a boot and expect some actually dirt getting in there, a thicker sock will hold up better and protect your feet better long term. At least that is my impression.



  • Brussel sprouts used to be truly awful, made me literally wretch. Now I eagerly make and order them as a bar snack.

    To be fair there are two reasons beyond my changing tastes for this. First, my mom liked to steam brussel sprouts whole and serve them with margarine, salt, and pepper, now I generally cold sear them or roast them in the oven with much better seasoning. Maybe even some bacon pieces and blue cheese mixed in. Second, brussel sprouts did actually change over time to get less bitter and awful since I was a kid.


  • Getting frustrated by things you don’t understand is an acceptable excuse? I saw your spicy reply before theirs in my inbox, that’s all. Not sure why you’re inserting all this drama into what was basically an very in context conversation.

    Frustrated by new thing. Makes it weird

    The new thing is this. Don’t make it weird.

    Okay I understand.

    Good. It’s not that you didn’t know, it’s the attitude.

    Isn’t that the whole point of the post? Having conversations like this regularly.






  • No. No. No. Don’t just buy a raw one if you don’t know what to do with it. Find a place that has prepared it in something. I recommend durian ice cream. The waitress warned me that it tasted like gas. I asked her if she meant the fuel or farts and she just repeated “gassy”. It smelled sweet like unburned gasoline at a classic car show and earthy like a belt loosening fart. And yet somehow it doesn’t actually taste bad. It’s mostly just unsettling that it tastes as good as it does. I’m not sure I’d order it again, except on a dare or to horrify any companions that haven’t experienced it yet. It’s like spicy food, sometimes you’ve got to power through the initial stink/spice to really get to the hidden flavors.