Impossible is made with soy, not pea protein. I believe Beyond is the only one using pea protein (though I dont k ow if less well known brands are using it now as well).
Impossibles gimmick is that it’s supposed to taste more like meat than most alternatives.
Impossible is made with soy, not pea protein. I believe Beyond is the only one using pea protein (though I dont k ow if less well known brands are using it now as well).
Impossibles gimmick is that it’s supposed to taste more like meat than most alternatives.